Brazilian Labareda Terroir

This Brazilian single origin is a coffee drinkers dream. With notes of Caramel, Hazelnut & Chocolate, each sip leaves you wanting more. From the Alta Mogiana Region comes this impeccably balanced and gorgeous bean farmed by Gabriel Oliveira. 

Farmers notes: Hazelnut, Caramel & Cacao

Altitude: 4100 feet above sea level

Origin: Brazil

Roasted for espresso brewing